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Winco 9" Utility Tongs for Cold Food, Black Handle
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Winco 9" Utility Tongs for Cold Food, Black Handle

Winco 9" Utility Tongs for Cold Food, Black Handle

The Winco Utility Tongs are built for cold food service, offering a reliable and sanitary solution for buffets, salad bars, and catering setups. Their color-coded design makes them easy to assign to specific stations, helping to prevent cross-contamination while ensuring smooth service.

Key Features:

  • Heavy-Duty Construction: Designed for daily use in commercial foodservice environments.
  • Colour-Coded Handle: Black handle makes it easy to designate serving stations.
  • Scalloped Edges: Shallow ridges securely grip food, perfect for salads, fruits, and more.
  • Cold Food Use Only: Intended for serving chilled foods, not for hot applications.

Durable, practical, and food-safe, these tongs are an essential tool for efficient cold food handling.

$4.64
Winco 9" Utility Tongs for Cold Food, Black Handle
$4.64

Winco 9" Utility Tongs for Cold Food, Black Handle

The Winco Utility Tongs are built for cold food service, offering a reliable and sanitary solution for buffets, salad bars, and catering setups. Their color-coded design makes them easy to assign to specific stations, helping to prevent cross-contamination while ensuring smooth service.

Key Features:

  • Heavy-Duty Construction: Designed for daily use in commercial foodservice environments.
  • Colour-Coded Handle: Black handle makes it easy to designate serving stations.
  • Scalloped Edges: Shallow ridges securely grip food, perfect for salads, fruits, and more.
  • Cold Food Use Only: Intended for serving chilled foods, not for hot applications.

Durable, practical, and food-safe, these tongs are an essential tool for efficient cold food handling.

Product Information

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Description

The Winco Utility Tongs are built for cold food service, offering a reliable and sanitary solution for buffets, salad bars, and catering setups. Their color-coded design makes them easy to assign to specific stations, helping to prevent cross-contamination while ensuring smooth service.

Key Features:

  • Heavy-Duty Construction: Designed for daily use in commercial foodservice environments.
  • Colour-Coded Handle: Black handle makes it easy to designate serving stations.
  • Scalloped Edges: Shallow ridges securely grip food, perfect for salads, fruits, and more.
  • Cold Food Use Only: Intended for serving chilled foods, not for hot applications.

Durable, practical, and food-safe, these tongs are an essential tool for efficient cold food handling.