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Winco 12" x 18" Cutting Board, Red
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Winco 12" x 18" Cutting Board, Red

Winco 12" x 18" Cutting Board, Red

This Winco Red Cutting Board offers a hygienic and durable surface for slicing meats, vegetables, and more. Its red color follows the HACCP color-coding system—commonly designated for raw meat—to help prevent cross-contamination in commercial kitchens.

Key Features
  • Durable Polyethylene Construction: Resists warping, cracking, and absorbing liquids
  • Color-Coded (Red): Helps prevent cross-contamination when preparing raw meat
  • NSF Listed: Certified for food safety and sanitation
  • Easy to Clean: Smooth surface and dishwasher safe
  • Dimensions: 12" (L) x 18" (W) x 0.5" (H)
Ideal for busy commercial kitchens, restaurants, or home chefs who prioritize safety and organization.
$13.67
Winco 12" x 18" Cutting Board, Red
$13.67

Winco 12" x 18" Cutting Board, Red

This Winco Red Cutting Board offers a hygienic and durable surface for slicing meats, vegetables, and more. Its red color follows the HACCP color-coding system—commonly designated for raw meat—to help prevent cross-contamination in commercial kitchens.

Key Features
  • Durable Polyethylene Construction: Resists warping, cracking, and absorbing liquids
  • Color-Coded (Red): Helps prevent cross-contamination when preparing raw meat
  • NSF Listed: Certified for food safety and sanitation
  • Easy to Clean: Smooth surface and dishwasher safe
  • Dimensions: 12" (L) x 18" (W) x 0.5" (H)
Ideal for busy commercial kitchens, restaurants, or home chefs who prioritize safety and organization.

Product Information

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Description

This Winco Red Cutting Board offers a hygienic and durable surface for slicing meats, vegetables, and more. Its red color follows the HACCP color-coding system—commonly designated for raw meat—to help prevent cross-contamination in commercial kitchens.

Key Features
  • Durable Polyethylene Construction: Resists warping, cracking, and absorbing liquids
  • Color-Coded (Red): Helps prevent cross-contamination when preparing raw meat
  • NSF Listed: Certified for food safety and sanitation
  • Easy to Clean: Smooth surface and dishwasher safe
  • Dimensions: 12" (L) x 18" (W) x 0.5" (H)
Ideal for busy commercial kitchens, restaurants, or home chefs who prioritize safety and organization.