Victorinox 10" Butcher Knife with Fibrox Handle
Victorinox’s Fibrox Pro Butcher Knife excels in meat processing. Its 10-inch high-carbon stainless steel blade, precision-stamped with 56 HRC hardness, ensures sharp, corrosion-resistant cuts for sectioning and trimming large meats. The triple-riveted black Fibrox handle offers a slip-resistant, ergonomic grip. Dishwasher-safe but hand-wash recommended, this Swiss-made knife is NSF-certified with a full tang and lifetime warranty, ideal for butchers and chefs.
Key Features:
-
Blade Length: 10 inches, ideal for large meat cuts.
-
High-Carbon Stainless Steel: 56 HRC, corrosion-resistant.
-
Fibrox Handle: Triple-riveted, black, slip-resistant.
-
Care Instructions: Dishwasher safe, hand wash recommended.
- Swiss-Made Design: NSF-certified, full tang, lifetime warranty.
This knife delivers durable, precise performance for demanding butchering tasks.
Original: $69.82
-65%$69.82
$24.44Victorinox 10" Butcher Knife with Fibrox Handle
Victorinox’s Fibrox Pro Butcher Knife excels in meat processing. Its 10-inch high-carbon stainless steel blade, precision-stamped with 56 HRC hardness, ensures sharp, corrosion-resistant cuts for sectioning and trimming large meats. The triple-riveted black Fibrox handle offers a slip-resistant, ergonomic grip. Dishwasher-safe but hand-wash recommended, this Swiss-made knife is NSF-certified with a full tang and lifetime warranty, ideal for butchers and chefs.
Key Features:
-
Blade Length: 10 inches, ideal for large meat cuts.
-
High-Carbon Stainless Steel: 56 HRC, corrosion-resistant.
-
Fibrox Handle: Triple-riveted, black, slip-resistant.
-
Care Instructions: Dishwasher safe, hand wash recommended.
- Swiss-Made Design: NSF-certified, full tang, lifetime warranty.
This knife delivers durable, precise performance for demanding butchering tasks.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Victorinox’s Fibrox Pro Butcher Knife excels in meat processing. Its 10-inch high-carbon stainless steel blade, precision-stamped with 56 HRC hardness, ensures sharp, corrosion-resistant cuts for sectioning and trimming large meats. The triple-riveted black Fibrox handle offers a slip-resistant, ergonomic grip. Dishwasher-safe but hand-wash recommended, this Swiss-made knife is NSF-certified with a full tang and lifetime warranty, ideal for butchers and chefs.
Key Features:
-
Blade Length: 10 inches, ideal for large meat cuts.
-
High-Carbon Stainless Steel: 56 HRC, corrosion-resistant.
-
Fibrox Handle: Triple-riveted, black, slip-resistant.
-
Care Instructions: Dishwasher safe, hand wash recommended.
- Swiss-Made Design: NSF-certified, full tang, lifetime warranty.
This knife delivers durable, precise performance for demanding butchering tasks.
