Shun Classic 4" Paring Knife
Shun’s Classic Paring Knife excels in precise kitchen tasks. Its 4-inch VG-MAX steel blade, with a 16° edge and 68-layer Damascus cladding, ensures sharp peeling, coring, and chopping of fruits, vegetables, and herbs. The bead-blasted finish enhances durability. The triple-riveted, D-shaped ebony Pakkawood handle offers a moisture-resistant grip. Hand-wash recommended, this Japanese-crafted knife with a full composite tang and lifetime warranty delivers compact control.
Key Features:
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Blade Length: 4 inches, ideal for precise tasks.
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VG-MAX Steel Blade: 61 Rockwell hardness, 16° edge.
-
Pakkawood Handle: Triple-riveted, D-shaped, ebony finish.
-
Care Instructions: Hand wash recommended for longevity.
- Japanese-Made Design: Handcrafted with 68-layer Damascus cladding.
This elegant knife ensures precise, effortless performance for intricate culinary tasks.
Original: $133.90
-65%$133.90
$46.87More Images
Shun Classic 4" Paring Knife
Shun’s Classic Paring Knife excels in precise kitchen tasks. Its 4-inch VG-MAX steel blade, with a 16° edge and 68-layer Damascus cladding, ensures sharp peeling, coring, and chopping of fruits, vegetables, and herbs. The bead-blasted finish enhances durability. The triple-riveted, D-shaped ebony Pakkawood handle offers a moisture-resistant grip. Hand-wash recommended, this Japanese-crafted knife with a full composite tang and lifetime warranty delivers compact control.
Key Features:
-
Blade Length: 4 inches, ideal for precise tasks.
-
VG-MAX Steel Blade: 61 Rockwell hardness, 16° edge.
-
Pakkawood Handle: Triple-riveted, D-shaped, ebony finish.
-
Care Instructions: Hand wash recommended for longevity.
- Japanese-Made Design: Handcrafted with 68-layer Damascus cladding.
This elegant knife ensures precise, effortless performance for intricate culinary tasks.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Shun’s Classic Paring Knife excels in precise kitchen tasks. Its 4-inch VG-MAX steel blade, with a 16° edge and 68-layer Damascus cladding, ensures sharp peeling, coring, and chopping of fruits, vegetables, and herbs. The bead-blasted finish enhances durability. The triple-riveted, D-shaped ebony Pakkawood handle offers a moisture-resistant grip. Hand-wash recommended, this Japanese-crafted knife with a full composite tang and lifetime warranty delivers compact control.
Key Features:
-
Blade Length: 4 inches, ideal for precise tasks.
-
VG-MAX Steel Blade: 61 Rockwell hardness, 16° edge.
-
Pakkawood Handle: Triple-riveted, D-shaped, ebony finish.
-
Care Instructions: Hand wash recommended for longevity.
- Japanese-Made Design: Handcrafted with 68-layer Damascus cladding.
This elegant knife ensures precise, effortless performance for intricate culinary tasks.
