
Gobel 8" Large Brioche Mold
Gobel Large Brioche Mold, a tin-plated fluted mold for crafting authentic brioche rolls. This brioche mold, with a non-stick interior and 14 wide ribs, ensures perfect baking and easy release for professional results.
Key Features:
-
Non-Stick Fluted Interior: Simplifies release for flawless brioche with flavorful fillings.
-
Tin-Plated Construction: Durable, even heat distribution for consistent baking.
-
14 Wide Ribs: Creates classic, decorative brioche patterns.
-
8-Inch Diameter: Ideal for large brioche rolls or pastries.
-
Flat Bottom: Ensures stability for uniform baking.
This brioche mold elevates your baking with precision and traditional elegance.
Original: $24.05
-65%$24.05
$8.42Gobel 8" Large Brioche Mold
Gobel Large Brioche Mold, a tin-plated fluted mold for crafting authentic brioche rolls. This brioche mold, with a non-stick interior and 14 wide ribs, ensures perfect baking and easy release for professional results.
Key Features:
-
Non-Stick Fluted Interior: Simplifies release for flawless brioche with flavorful fillings.
-
Tin-Plated Construction: Durable, even heat distribution for consistent baking.
-
14 Wide Ribs: Creates classic, decorative brioche patterns.
-
8-Inch Diameter: Ideal for large brioche rolls or pastries.
-
Flat Bottom: Ensures stability for uniform baking.
This brioche mold elevates your baking with precision and traditional elegance.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Gobel Large Brioche Mold, a tin-plated fluted mold for crafting authentic brioche rolls. This brioche mold, with a non-stick interior and 14 wide ribs, ensures perfect baking and easy release for professional results.
Key Features:
-
Non-Stick Fluted Interior: Simplifies release for flawless brioche with flavorful fillings.
-
Tin-Plated Construction: Durable, even heat distribution for consistent baking.
-
14 Wide Ribs: Creates classic, decorative brioche patterns.
-
8-Inch Diameter: Ideal for large brioche rolls or pastries.
-
Flat Bottom: Ensures stability for uniform baking.
This brioche mold elevates your baking with precision and traditional elegance.












