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Garland Master Series Heavy Duty 34" Range with 2 Burners & 23" Griddle Natural Gas 154,000 BTU
Garland Master Series Heavy Duty 34" Range with 2 Burners & 23" Griddle Natural Gas 154,000 BTU
Take your commercial kitchen’s performance to the next level with the Garland Master Series 34" Heavy Duty Range, a powerhouse combination of precision cooking and rugged construction. Featuring a 23" thermostatically controlled griddle on the left and two high-performance Starfire open burners on the right, this unit is ideal for restaurants, hotels, or institutions requiring flexible, high-output cooking solutions.
Key Features
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Heavy-Duty Stainless Steel Construction: Stainless steel front, sides, and clip-on backsplash ensure exceptional durability and easy maintenance in high-volume kitchens.
-
Compact 34" Range Width: Saves space while delivering the performance of a full-size range in a more compact footprint.
-
23" Thermostatic Griddle (Left Side): Controlled by embedded capillary line sensors with a max temperature of 450°F for precise and even heat distribution.
-
Thick Steel Griddle Plate: 1" (25mm) thick griddle plate retains heat efficiently and withstands the rigors of heavy-duty use.
-
High-Performance Griddle Burners: Two 33,000 BTU “H” style burners power the griddle, delivering a total of 66,000 BTU for fast recovery and even heating.
-
Reliable Starfire Open Burners: Two 24,000 BTU (natural gas) open burners with removable ring grates are ideal for boiling, sautéing, and pan-searing.
-
Removable Ring Grates: Heavy-duty, easy-to-remove grates offer convenience and flexibility for cleaning or switching pots.
-
Welded Splashguards: Continuous 2-5/16" high splashguards on the sides and rear help contain grease and spills, keeping your kitchen cleaner.
-
One-Piece Stainless Steel Drip Tray: Full-width tray under the burners catches spills and debris for quick cleanup.
-
Fully Porcelainized Oven Interior: Easy-to-clean interior provides even heat reflection and superior baking results.
-
Powerful Oven Burner: A 40,000 BTU cast iron oven burner ensures consistent heat and fast recovery for roasting or baking.
-
Piezo Spark Ignition for Oven: Reliable push-button ignition simplifies operation and eliminates the need for matches or lighters.
-
Adjustable Chrome Steel Legs: 6" legs with height adjustment provide stability and allow cleaning access under the range.
- Extra-Wide Front Rail: 7.5" deep stainless steel rail adds usable space for resting pans, tools, or plating.
With high-powered burners, a thermostatic griddle, and a dependable oven all packed into a compact footprint, this range is the ultimate solution for maximizing output without sacrificing control or quality. Ideal for any busy commercial kitchen, it’s built to withstand the demands of continuous, high-volume cooking.
$10,043.74
Garland Master Series Heavy Duty 34" Range with 2 Burners & 23" Griddle Natural Gas 154,000 BTU—
$10,043.74
Garland Master Series Heavy Duty 34" Range with 2 Burners & 23" Griddle Natural Gas 154,000 BTU
Take your commercial kitchen’s performance to the next level with the Garland Master Series 34" Heavy Duty Range, a powerhouse combination of precision cooking and rugged construction. Featuring a 23" thermostatically controlled griddle on the left and two high-performance Starfire open burners on the right, this unit is ideal for restaurants, hotels, or institutions requiring flexible, high-output cooking solutions.
Key Features
-
Heavy-Duty Stainless Steel Construction: Stainless steel front, sides, and clip-on backsplash ensure exceptional durability and easy maintenance in high-volume kitchens.
-
Compact 34" Range Width: Saves space while delivering the performance of a full-size range in a more compact footprint.
-
23" Thermostatic Griddle (Left Side): Controlled by embedded capillary line sensors with a max temperature of 450°F for precise and even heat distribution.
-
Thick Steel Griddle Plate: 1" (25mm) thick griddle plate retains heat efficiently and withstands the rigors of heavy-duty use.
-
High-Performance Griddle Burners: Two 33,000 BTU “H” style burners power the griddle, delivering a total of 66,000 BTU for fast recovery and even heating.
-
Reliable Starfire Open Burners: Two 24,000 BTU (natural gas) open burners with removable ring grates are ideal for boiling, sautéing, and pan-searing.
-
Removable Ring Grates: Heavy-duty, easy-to-remove grates offer convenience and flexibility for cleaning or switching pots.
-
Welded Splashguards: Continuous 2-5/16" high splashguards on the sides and rear help contain grease and spills, keeping your kitchen cleaner.
-
One-Piece Stainless Steel Drip Tray: Full-width tray under the burners catches spills and debris for quick cleanup.
-
Fully Porcelainized Oven Interior: Easy-to-clean interior provides even heat reflection and superior baking results.
-
Powerful Oven Burner: A 40,000 BTU cast iron oven burner ensures consistent heat and fast recovery for roasting or baking.
-
Piezo Spark Ignition for Oven: Reliable push-button ignition simplifies operation and eliminates the need for matches or lighters.
-
Adjustable Chrome Steel Legs: 6" legs with height adjustment provide stability and allow cleaning access under the range.
- Extra-Wide Front Rail: 7.5" deep stainless steel rail adds usable space for resting pans, tools, or plating.
With high-powered burners, a thermostatic griddle, and a dependable oven all packed into a compact footprint, this range is the ultimate solution for maximizing output without sacrificing control or quality. Ideal for any busy commercial kitchen, it’s built to withstand the demands of continuous, high-volume cooking.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Take your commercial kitchen’s performance to the next level with the Garland Master Series 34" Heavy Duty Range, a powerhouse combination of precision cooking and rugged construction. Featuring a 23" thermostatically controlled griddle on the left and two high-performance Starfire open burners on the right, this unit is ideal for restaurants, hotels, or institutions requiring flexible, high-output cooking solutions.
Key Features
-
Heavy-Duty Stainless Steel Construction: Stainless steel front, sides, and clip-on backsplash ensure exceptional durability and easy maintenance in high-volume kitchens.
-
Compact 34" Range Width: Saves space while delivering the performance of a full-size range in a more compact footprint.
-
23" Thermostatic Griddle (Left Side): Controlled by embedded capillary line sensors with a max temperature of 450°F for precise and even heat distribution.
-
Thick Steel Griddle Plate: 1" (25mm) thick griddle plate retains heat efficiently and withstands the rigors of heavy-duty use.
-
High-Performance Griddle Burners: Two 33,000 BTU “H” style burners power the griddle, delivering a total of 66,000 BTU for fast recovery and even heating.
-
Reliable Starfire Open Burners: Two 24,000 BTU (natural gas) open burners with removable ring grates are ideal for boiling, sautéing, and pan-searing.
-
Removable Ring Grates: Heavy-duty, easy-to-remove grates offer convenience and flexibility for cleaning or switching pots.
-
Welded Splashguards: Continuous 2-5/16" high splashguards on the sides and rear help contain grease and spills, keeping your kitchen cleaner.
-
One-Piece Stainless Steel Drip Tray: Full-width tray under the burners catches spills and debris for quick cleanup.
-
Fully Porcelainized Oven Interior: Easy-to-clean interior provides even heat reflection and superior baking results.
-
Powerful Oven Burner: A 40,000 BTU cast iron oven burner ensures consistent heat and fast recovery for roasting or baking.
-
Piezo Spark Ignition for Oven: Reliable push-button ignition simplifies operation and eliminates the need for matches or lighters.
-
Adjustable Chrome Steel Legs: 6" legs with height adjustment provide stability and allow cleaning access under the range.
- Extra-Wide Front Rail: 7.5" deep stainless steel rail adds usable space for resting pans, tools, or plating.
With high-powered burners, a thermostatic griddle, and a dependable oven all packed into a compact footprint, this range is the ultimate solution for maximizing output without sacrificing control or quality. Ideal for any busy commercial kitchen, it’s built to withstand the demands of continuous, high-volume cooking.












