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Cleveland SteamChef 12 Pan Double Stacked Floor Steamer, Natural Gas
The Garland Cleveland SteamChef 12 Pan Double Stacked Floor Steamer, Natural Gas is designed for high-volume foodservice operations that require speed, efficiency, and reliability. With two stacked gas convection steamers, this unit can accommodate up to twelve 2.5" deep full-size steam table pans (six per compartment), making it an ideal solution for restaurants, institutions, catering kitchens, and other commercial environments.
Key Features
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High-Capacity Cooking: Handles up to 12 full-size 12" x 20" x 2.5" steam table pans (six per compartment) to support large batch cooking.
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Efficient Gas-Powered Performance: Each compartment is powered by a 32,000 BTU high-efficiency atmospheric gas boilerless heating system for fast steam generation.
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Patented KleanShield™ Design: Fan-forced convection steam system with KleanShield™ collects and removes condensate waste, reducing foaming and contamination while keeping the compartment clean and easy to maintain.
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Automatic Water Level Controls: Automatic fill and water level probes maintain proper levels during cooking, eliminating manual refilling. Includes overflow port, high-temperature safety shutoff, and standby/preheat temperature of 193°F.
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User-Friendly Operation: Features a 60-minute electro-mechanical timer, LED indicator lights for power and reset, and a timed/manual bypass switch for continuous steaming.
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Automatic Drain Control: SteamChef™ Automatic Drain System activates when power is turned off, using a 1/2" ball valve with micro switch circuitry.
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Durable Stainless Steel Construction: Heavy-gauge stainless steel doors and latches withstand heavy commercial use.
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Safe & Convenient Design: Steam and fan shut off when doors are opened. Left-hand door hinging with controls on the right. UL Gas and NSF certified for sanitation and safety.
- Easy Installation & Maintenance: Includes ES26304466G stacking stand (PN 113130G), gas flue exhaust kit, and common drain/water connection manifold for simplified setup. Adjustable 4" skid-resistant legs with flanged feet ensure stability.
With its dual-compartment capacity, gas-powered boilerless design, advanced KleanShield™ technology, and automatic water and drain controls, this steamer offers consistent results, reduced maintenance, and maximum productivity. Perfect for restaurants, schools, hospitals, and catering operations.
$11,900.24
Original: $34,000.70
-65%Cleveland SteamChef 12 Pan Double Stacked Floor Steamer, Natural Gas—
$34,000.70
$11,900.24Cleveland SteamChef 12 Pan Double Stacked Floor Steamer, Natural Gas
The Garland Cleveland SteamChef 12 Pan Double Stacked Floor Steamer, Natural Gas is designed for high-volume foodservice operations that require speed, efficiency, and reliability. With two stacked gas convection steamers, this unit can accommodate up to twelve 2.5" deep full-size steam table pans (six per compartment), making it an ideal solution for restaurants, institutions, catering kitchens, and other commercial environments.
Key Features
-
High-Capacity Cooking: Handles up to 12 full-size 12" x 20" x 2.5" steam table pans (six per compartment) to support large batch cooking.
-
Efficient Gas-Powered Performance: Each compartment is powered by a 32,000 BTU high-efficiency atmospheric gas boilerless heating system for fast steam generation.
-
Patented KleanShield™ Design: Fan-forced convection steam system with KleanShield™ collects and removes condensate waste, reducing foaming and contamination while keeping the compartment clean and easy to maintain.
-
Automatic Water Level Controls: Automatic fill and water level probes maintain proper levels during cooking, eliminating manual refilling. Includes overflow port, high-temperature safety shutoff, and standby/preheat temperature of 193°F.
-
User-Friendly Operation: Features a 60-minute electro-mechanical timer, LED indicator lights for power and reset, and a timed/manual bypass switch for continuous steaming.
-
Automatic Drain Control: SteamChef™ Automatic Drain System activates when power is turned off, using a 1/2" ball valve with micro switch circuitry.
-
Durable Stainless Steel Construction: Heavy-gauge stainless steel doors and latches withstand heavy commercial use.
-
Safe & Convenient Design: Steam and fan shut off when doors are opened. Left-hand door hinging with controls on the right. UL Gas and NSF certified for sanitation and safety.
- Easy Installation & Maintenance: Includes ES26304466G stacking stand (PN 113130G), gas flue exhaust kit, and common drain/water connection manifold for simplified setup. Adjustable 4" skid-resistant legs with flanged feet ensure stability.
With its dual-compartment capacity, gas-powered boilerless design, advanced KleanShield™ technology, and automatic water and drain controls, this steamer offers consistent results, reduced maintenance, and maximum productivity. Perfect for restaurants, schools, hospitals, and catering operations.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Garland Cleveland SteamChef 12 Pan Double Stacked Floor Steamer, Natural Gas is designed for high-volume foodservice operations that require speed, efficiency, and reliability. With two stacked gas convection steamers, this unit can accommodate up to twelve 2.5" deep full-size steam table pans (six per compartment), making it an ideal solution for restaurants, institutions, catering kitchens, and other commercial environments.
Key Features
-
High-Capacity Cooking: Handles up to 12 full-size 12" x 20" x 2.5" steam table pans (six per compartment) to support large batch cooking.
-
Efficient Gas-Powered Performance: Each compartment is powered by a 32,000 BTU high-efficiency atmospheric gas boilerless heating system for fast steam generation.
-
Patented KleanShield™ Design: Fan-forced convection steam system with KleanShield™ collects and removes condensate waste, reducing foaming and contamination while keeping the compartment clean and easy to maintain.
-
Automatic Water Level Controls: Automatic fill and water level probes maintain proper levels during cooking, eliminating manual refilling. Includes overflow port, high-temperature safety shutoff, and standby/preheat temperature of 193°F.
-
User-Friendly Operation: Features a 60-minute electro-mechanical timer, LED indicator lights for power and reset, and a timed/manual bypass switch for continuous steaming.
-
Automatic Drain Control: SteamChef™ Automatic Drain System activates when power is turned off, using a 1/2" ball valve with micro switch circuitry.
-
Durable Stainless Steel Construction: Heavy-gauge stainless steel doors and latches withstand heavy commercial use.
-
Safe & Convenient Design: Steam and fan shut off when doors are opened. Left-hand door hinging with controls on the right. UL Gas and NSF certified for sanitation and safety.
- Easy Installation & Maintenance: Includes ES26304466G stacking stand (PN 113130G), gas flue exhaust kit, and common drain/water connection manifold for simplified setup. Adjustable 4" skid-resistant legs with flanged feet ensure stability.
With its dual-compartment capacity, gas-powered boilerless design, advanced KleanShield™ technology, and automatic water and drain controls, this steamer offers consistent results, reduced maintenance, and maximum productivity. Perfect for restaurants, schools, hospitals, and catering operations.
